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SKU: SKU20190426 Category: Tag:


Join us for a 6 night feast series at Peterley Manor Farm in Prestwood, where we will be celebrating the arrival of local spring produce in the form of a 5 dish menu. To compliment the menu, the bar will be showcasing emerging English artisan winemakers alongside seasonal cocktails & soft drinks.

Each night we will host diners in the farm’s characterful vintage greenhouse, bedecked with bespoke communal tables, festoon lighting and our pop-up bar and kitchen.

Chris has devised an exciting, innovative menu for each weekend that shows off the best that spring has to offer. The menu for the weekend of 26th/27th April includes one meat course and it can be seen below…

  • Tickets for dinner each night are £42
  • cash/card bar
  • Arrive from 7pm for drinks, sit down at 8pm, dinner ends 10.30/11pm
  • veg/gluten free on pre-request
  • @ Peterley Manor Farm, Prestwood nr Great Missenden, HP16 0HH

Foraged wild garlic cracked spelt risotto & crisp baby violet artichokes

Hungarian baked Rectory Farm asparagus

Crushed Jersey royals, spring onion, wet garlic & lemon

Pressed shoulder of Oxfordshire lamb, spring carrot salad, lovage mayo

Spiced forced rhubarb & ginger fool