Native

Pop-up dining experiences set against the backdrop of interesting and unique venues

feasts, weddings, brand & private events

Native started out as a pop-up supper club series in and empty Oxfordshire pub in 2016 and since then we have run around 50 public events.

Ranging from one-night-only dinners in distilleries and naked feasts in breweries to multi-weekend series in commercial greenhouses and coffee roasteries as well as collaborating on immersive dining experiences in churches and plant nurseries.

From the success of these sell-out events, we create compelling food & drink experiences for a wide range of private clients & commercial brands.

Brand Experiences

Since 2016 we have been working with agencies and directly with brands to provide experiential events catering for product launches, brand activations and as a part of large multi-faceted immersive events.

Through in-depth research and exploration of the brief, we develop thoughtful, brave and innovative menus that weave the narrative of product, the brand or event through them.

Learn More

PRIVATE EVENTS

Catering for private clients has grown from the reputation garnered from our pop-up dining experiences and recommendations from previous clients.

We offer a variety of different services depending on the brief: from intimate dinners with friends & family to canap├ęs & cocktails and weddings for up to 200 in unique venues across Oxford/shire, Bucks, London and beyond.

All our events are wildly different so we write one-off menus for clients to create food & drink events with vitality, eatability and fun at their core..

Learn More